Madeleine | Madeleine cookie mold
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Madeleine baking pan - 12 pieces
Prepare authentic French madeleine cakes in your own kitchen! 🇫🇷
The traditional pan with 12 shell-shaped cavities makes it easy to prepare the famous French cakes, known for their delicate taste, soft texture, and characteristic shape.
Thanks to even heat distribution, the pan ensures uniform baking and beautifully shaped cakes.
It is ideal for all lovers of French pastries who want to bring a touch of France into their own kitchen and enjoy freshly baked madeleine cakes.
Features:
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Material: stainless steel (inox)
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Number of cavities: 12
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Pan dimensions: 40 × 22.5 cm
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Individual cavity dimensions: 8 × 5.5 cm
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Traditional shell shape
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Even heat distribution for uniform baking
Use and care:
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Before baking, it is recommended to lightly grease the cavities of the pan.
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To achieve the characteristic hump of the madeleine cake, it is recommended to leave the batter in the refrigerator for at least two hours before baking.
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Bake in a preheated oven.
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Wash by hand only, with a soft sponge, without abrasive agents.
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Dry thoroughly after washing.
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Not suitable for washing in the dishwasher.